Plant Steak with Chickpea Socca

Serves: 2 people Ingredients: 1 cup Chickpea Flour 1 cup Water 2 Tablespoons Nutri Yeast Flakes (optional) 1 Teaspoon Turmeric Powder Pinch of salt 1 Cup Sliced Green Beans 1x Defrosted Jorgenz Plant Steak Cut into Strips (Buy here) 1x Onion 1/2 Cup Cherry Tomatoes 1 Tablespoon Vegetable Oil Parsley … Continue reading Plant Steak with Chickpea Socca